Oct 21 2011
Some people have a passion for food that goes beyond what most of us have.
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Do you love food?
I mean really love it, in all the different ways that it can mean. The history, the preparation, the eating, the sharing! Or do you just eat food because you have to, as …
Apr 19 2008
Welcome To Episode Fifteen of Your Story.
I’ve always loved cooking, experimenting with flavours and styles and some people say that I’m okay at it. I particularly enjoy what people would refer to as healthy food. I’ve been accused many times of being a bit of a health nut
That’s not the case, it must first …
Dec 02 2007
Welcome To Episode Three of Your Story.Today I catch up with Meg Carrigan who owns a boutique bakery specialising in sour dough breads. I’ve known Meg for a few years and we discuss the best bread made in Australia at her Sol Breads bakery.We chat about her being into competitive mountain biking where …
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